Lunch Menu

current 11-14-20


French Onion Soup Baked and topped with Gruyere Cheese 8.00

 *Hearty Tuscan White Bean Style Minestrone (Vegetarian) topped with Olive Oil, Croutons & Parmigiano-Reggiano Cheese 7.00

* Mesclun Greens with Voss’ Pecans, Gorgonzola Cheese, Bacon and Balsamic Vinaigrette    10.00 Add Grilled Chicken 5.50

 Caesar Salad with Garlic Croutons, Homemade Caesar Dressing and Parmesan Cheese    9.50 Add Grilled Chicken    5.50

 Teriyaki Chicken Salad with Mixed Greens, Teriyaki Marinated Grilled Chicken Breast, Fresh Fruit Relish and Cashew’s    12.50

 B.L.T. Salad Bacon, Fresh Romaine, Tomatoes and Ranch Dressing 10.00

 Salmon Salad Salmon lightly dusted with Pistachios served atop Mesclun Greens with Rice Noodles cooked in Green Tea topped with a Gluten Free Citrus Soy Dressing 15.00


Country Fried Chicken with Mashed Potatoes and Gravy served with Green Beans 12.50

Crab Cake with a Mustard Seed Sauce, Fresh Fruit Relish and Mesclun Greens 14.00

*Vegetable Stir fry Rice Noodles cooked in Green Tea topped with a Gluten Free Citrus Soy Dressing 10.50 Add Grilled Chicken 5.50

 **All Sandwiches, Burgers and Wraps are served with Maldaner’s Homemade Potato Chips or French Fries can be substituted for 2.00 extra**

*Vegetarian Portobello Sandwich grilled Portobello Mushroom Cap, roasted Red Peppers on a Potato Bun with Tomato, Onion, Lettuce and Balsamic Vinaigrette 11.00

 *Vegetarian Greek Wrap Herbed Hummus, Cucumber, Goat Cheese, Tomato, Onion, Lettuce and Tzatziki Sauce 12.00

*Vegetarian Dilled Havarti Sandwich Cucumber, Tomato, Red Onion, Lettuce with Thousand Island Dressing on Whole Wheat Bread 10.00

 *Vegetarian Beyond Burger served on a Potato Bun with Lettuce, Tomato, Onion and Pickle on the side  11.50

 The Route 66 Burger 8oz. Hamburger or Cheeseburger with Tomato, Lettuce, Onion & Pickle on the side served on a Potato Bun (Choice of Cheese: Swiss, Cheddar, American, or Gorgonzola) 12.00  Add Bacon 2.25

 Korean Fried Chicken Sandwich with a Korean Sauce Served with Sambal Pickled Cabbage, Lettuce, Sriracha Mayo and Spicy Pickles 14.00

Maldaner’s Chicken Salad Sandwich poached Breast of Chicken made with Hellmann’s Mayonnaise and Parsley served with Lettuce on French Bread 12.00

 B.L.T. Sandwich Classic Bacon, Lettuce and Tomato on Whole Wheat Toast with Mayonnaise 11.00

 Monte Cristo Sandwich Slices of Turkey, Ham and Swiss Cheese on Hallah Bread Dipped in Egg-cooked Golden Brown, dusted with Powdered sugar and served with a mild Jalapeno Jelly 13.00

 Club Sandwich served on Toasted French bread with Bacon, Ham, Turkey, Lettuce, Tomato, & Mayonnaise 12.50

 BBQ Beef Brisket Sandwich with Red Onion and House Jalapeno Pickles served on a Potato Bun 13.00

Italian Beef Sandwich served on a Hoagie Roll 12.00

Horseshoe 12.00 Ponyshoe 10.00 Texas Toast topped with (Choice of; Hamburger, sliced Turkey, Bacon Strips, Ham, Chicken Breast or Stir Fried Vegetables) topped with French Fries and Maldaner’s Homemade Cheese Sauce  

SIDE ORDERS: Homemade Chips, French Fries or Cheese Sauce 3.50 Add Bacon 2.25

 Non-Alcoholic Drinks: Pepsi, Diet Pepsi, Sierra Mist, Iced Tea, Lemonade, Hot Tea, Coffee, Milk, Juices, San Pellegrino, Aqua Panna
                   *Ask about refreshing Pok Pok Som Drinking Shrub’s                                                   

  (*)Denotes the item can be made Vegan

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