Group Appetizer Menu

**All of our menus can be used for your Banquets and Parties**

12 pieces per order unless otherwise noted

$20.00 per dozen
Tomato Bruchetta’s (French Bread topped with Tomato, Asiago Cheese and Basil) (Vegetarian)
Stuffed Mushroom Caps (Vegetarian with Garlic, Cheese, Marinara, Bread Crumbs)
Chicken Wings Mild or Spicy
Meatballs with a Sweet and Sour Sauce
Egg Rolls with Dipping Sauce
Steamed Chinese Dumplings with Sauce
Muffalato Crostini’s (French Bread with an Olive Tapenade and Cheese)
Hearts of Celery with Roquefort Cheese (Vegetarian)
Quiche Lorriane (Bacon, Egg and Cheese)
Deviled Eggs

$21.00 per dozen
Fresh Fruit Kabobs with Dipping Sauce
Dates wrapped in Bacon stuffed with Almonds
Mushroom Tarts in a Savory Shell
Tomatoes Acapulco (Tomatoes stuffed with Guacamole)

$22.00 per dozen
Prosciutto Melon Cornets
Apples with Manchego Cheese, Quince Paste and Spanish Marcona Almonds
Chicken Satay with Hoisin Sauce
Vegetable Sushi with Sauce
Thai Chicken Cakes with a Peanut Sauce
Deviled Eggs with Oysters

 $24.00 per dozen
Shrimp Cocktail with Sauce
Crab Cakes with Curry Sauce
Smoked Salmon Rolls with Dill and Cream Cheese served on a Cucumber Slice
Artichoke Frittata
Tuna Sushi Rolls with Sauce
Smoked Trout Tray (with Onion, Horseradish sauce, Mixed Greens and Toasts)
Deviled Eggs with Caviar

$40.00 per dozen
Baby Lamb Chops with Oriental BBQ Sauce

SANDWICHES

$36.00 per dozen
Sliced Beef Tenderloin Sandwiches with Horseradish Sauce and Silver Dollar Rolls on the side

$25.00 per dozen
Finger Sandwiches (Assorted or we build to suit)

$26.00 per dozen
Roast Beef Sandwiches with Garlic Aioli and Arugula

Mousse Trays (Serves around 30 Guests) 
Choice of: Herb and Cheese, Ham or Smoked Trout with Carrot and Celery Sticks $45.00

Crudités Basket (Vegetables with Ranch Dip on the side)
$2.00 per person (20 Person Minimum)

Premium Cheese and Fruit Tray
with Artisan Cheese’s, Dried and or Fresh Fruit, Nuts and Crostini’s $4.50 per person

Antipasto Tray
Premium Selection of Artisan Salami’s, Cheeses and Crostini’s with Chef’s Choice of Dips $5.00 per person
Homemade Dips for around 30 guests
Your Choice:
-House Made Hummus with Crostini’s
-Caponata (Eggplant, Capers, Peppers, Onion with Crostini’s )
-Guacamole with Tortilla Chips
White Bean Dip with Crostini’s

$40.00 each
-Maldaner’s French Onion Dip
$30.00 each (Perfectly pairs with our homemade chips)

Maldaner’s Potato Chips ($14.00 per pound generous amounts)
Popcorn ($14.00 per Large Bag)
Mixed Fancy Nuts ($12.00 per pound)

Small Desserts
Pecan Tarts, Chocolate Cups filled with White Chocolate Mousse, Chocolate Covered Strawberries, Iced Brownies, Lemon Curd Tarts (SOME DESSERTS ARE SEASONAL)
$2.25 per piece
Cookies and Brownies $1.75 each

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